Welcome
to Plantation Bistro

At the Plantation Estate, each of our guests are invited to enjoy the extraordinary culinary talent of our private chef, Michelle, who provides delicious, mouth-watering entrees for dinner most days. Please RSVP by noon for evening meal, if possible.

Our morning coffee bar and afternoon tea is always available in the main house kitchen and guests are welcome to enjoy the comfortable atmosphere of our Plantation Bistro Internet cafe while dining or enjoying a beverage and snacks.

Mouth-Watering Classic Fare Prepared Daily by Plantation Estate Private Chef

Saturday 23rd, 2021

Baked Mahi Mahi in white wine and butter

Served with mushroom risotto and pineapple slaw

includes dessert
Mango Sorbet

$25 per plate

Pay by cash at time of meal, in advance here by credit card or by Venmo with Chef

RSVP Chef
(805)561-8842

SUNDAY 24th, 2021

Pounded chicken breast in pesto encrusted with baked Panko

served with fettuccine Alfredo, sautéed greens, fresh baked baguette and Caesar salad

includes dessert

$25 per plate

Pay by cash at time of meal, in advance here by credit card or by Venmo with Chef

RSVP Chef
(805)561-8842